No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled protein dough mixed with creamy almond butter and dark chocolate chips for a decadent, doughy texture that satisfies every sweet craving.

Try 7 days free, then $12.99 / mo.

NUTRITION

493kcal
Protein
57.7g
Fat
20.5g
Carbs
24.2g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.5 cup Nonfat Greek yogurt

2 tbsp Almond flour

1 tbsp Creamy almond butter

1 tbsp Mini dark chocolate chips

1 tsp Vanilla extract

0.25 tsp Sea salt

1 tsp Maple syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt until well incorporated.

  • 2

    Add the nonfat Greek yogurt, creamy almond butter, vanilla extract, and maple syrup to the dry ingredients.

  • 3

    Stir the mixture vigorously using a spatula until a thick, cookie-dough-like consistency forms.

  • 4

    Fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Use a spoon or small cookie scoop to portion the mixture into 6 equal-sized balls, rolling them between your palms.

  • 6

    Place the bites on a plate lined with parchment paper and refrigerate for at least 15 minutes to allow them to set.

  • 7

    Enjoy immediately or store in an airtight container in the refrigerator for a quick protein-packed meal.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled protein dough mixed with creamy almond butter and dark chocolate chips for a decadent, doughy texture that satisfies every sweet craving.

NUTRITION

493kcal
Protein
57.7g
Fat
20.5g
Carbs
24.2g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.5 cup Nonfat Greek yogurt

2 tbsp Almond flour

1 tbsp Creamy almond butter

1 tbsp Mini dark chocolate chips

1 tsp Vanilla extract

0.25 tsp Sea salt

1 tsp Maple syrup

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt until well incorporated.

  • 2

    Add the nonfat Greek yogurt, creamy almond butter, vanilla extract, and maple syrup to the dry ingredients.

  • 3

    Stir the mixture vigorously using a spatula until a thick, cookie-dough-like consistency forms.

  • 4

    Fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Use a spoon or small cookie scoop to portion the mixture into 6 equal-sized balls, rolling them between your palms.

  • 6

    Place the bites on a plate lined with parchment paper and refrigerate for at least 15 minutes to allow them to set.

  • 7

    Enjoy immediately or store in an airtight container in the refrigerator for a quick protein-packed meal.