Name: Classic Sloppy Joe Sliders
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Ground beef 93% lean; 0.25 cup Yellow onion; 0.25 cup Green bell pepper; 0.5 cup Tomato puree; 1 tbsp Yellow mustard; 1 tbsp Coconut aminos; 0.5 tsp Garlic powder; 0.5 tsp Onion powder; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 whole Whole wheat slider buns

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Sloppy Joe Sliders

Lean ground beef simmered in a tangy tomato sauce with crisp bell peppers, served on toasted whole wheat slider buns for a satisfyingly messy and nostalgic bite.

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NUTRITION

Protein

41.2g

Fat

16.2g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground beef 93% lean

0.25 cup Yellow onion

0.25 cup Green bell pepper

0.5 cup Tomato puree

1 tbsp Yellow mustard

1 tbsp Coconut aminos

0.5 tsp Garlic powder

0.5 tsp Onion powder

0.25 tsp Sea salt

0.25 tsp Black pepper

1 whole Whole wheat slider buns

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PREPARATION

1
Brown the ground beef in a large skillet over medium-high heat until no pink remains.
2
Add the diced onion and green bell pepper to the skillet and sauté until they become soft and fragrant.
3
Pour in the tomato puree, yellow mustard, and coconut aminos, stirring to combine all flavors.
4
Season with garlic powder, onion powder, sea salt, and black pepper, then simmer for 5 minutes until the sauce is thick.
5
Slice the slider buns and toast them in a dry pan until the edges are golden and crisp.
6
Divide the sloppy joe mixture evenly among the toasted buns and serve immediately.