YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Chilled protein-packed cookie dough bites made with creamy Greek yogurt and almond flour, featuring a satisfyingly chewy texture and bittersweet chocolate chips.
INGREDIENTS
1 scoop Vanilla whey protein powder
0.5 cup Nonfat Greek yogurt
0.13 cup Super-fine almond flour
0.5 tbsp Mini dark chocolate chips
0.5 tsp Pure maple syrup
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the nonfat Greek yogurt, vanilla extract, and pure maple syrup until the mixture is completely smooth.
Stir in the vanilla whey protein powder, super-fine almond flour, and sea salt, mixing until a thick and pliable dough forms.
Gently fold the mini dark chocolate chips into the dough until they are evenly distributed.
Roll the mixture into 8 even-sized balls using your hands, then place them on a plate lined with parchment paper.
Chill the bites in the refrigerator for at least 20 minutes to set the texture before enjoying.