YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Bean Protein Yogurt with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and crunchy chia seeds.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
0.25 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Vanilla Bean Paste
PREPARATION
In a medium bowl, whisk the Greek yogurt, vanilla protein powder, and vanilla bean paste until the mixture is completely smooth and fluffy.
Transfer the yogurt mixture into a serving bowl or glass.
Wash and pat dry the mixed berries, then slice any large strawberries into bite-sized pieces.
Top the yogurt with the fresh berries and sprinkle the chia seeds evenly over the top for a satisfying texture.
Serve immediately or chill in the refrigerator for 15 minutes to allow the flavors to meld together.