Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 280g Non-fat Greek Yogurt; 8g Vanilla Whey Protein Isolate; 100g Mixed Berries; 18g Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Layered non-fat Greek yogurt whipped with vanilla protein and fresh mixed berries, finished with a handful of toasted almonds.

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NUTRITION

Protein

40g

Fat

10.6g

Carbs

27.2g

SERVINGS

1 serving

INGREDIENTS

280g Non-fat Greek Yogurt

8g Vanilla Whey Protein Isolate

100g Mixed Berries

18g Slivered Almonds

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PREPARATION

1
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well-incorporated.
2
Select a tall glass or a mason jar for assembly.
3
Place half of the protein-yogurt mixture into the bottom of the glass.
4
Add a layer using half of the mixed berries.
5
Spoon the remaining yogurt mixture over the berries.
6
Top with the remaining berries and sprinkle the slivered almonds over the top for a crunch.