Name: Gourmet Three-Cheese Grilled Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slice Sourdough bread; 0.75 oz Sharp cheddar cheese; 0.75 oz Part-skim mozzarella cheese; 0.75 oz Gruyere cheese; 4 oz Sliced turkey breast; 0.5 tbsp Ghee; 0.25 tsp Garlic powder; 0.25 tsp Dried oregano

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Gourmet Three-Cheese Grilled Sandwich

Sourdough slices griddled with a trio of melted cheeses and lean turkey breast for a golden, crunchy exterior and a gooey, protein-packed center.

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NUTRITION

Protein

45.7g

Fat

28.2g

Carbs

30.1g

SERVINGS

1 serving

INGREDIENTS

2 slice Sourdough bread

0.75 oz Sharp cheddar cheese

0.75 oz Part-skim mozzarella cheese

0.75 oz Gruyere cheese

4 oz Sliced turkey breast

0.5 tbsp Ghee

0.25 tsp Garlic powder

0.25 tsp Dried oregano

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PREPARATION

1
Lay out the sourdough slices and layer the turkey breast evenly on one side.
2
Top the turkey with the cheddar, mozzarella, and gruyere cheeses.
3
Sprinkle garlic powder and oregano over the cheese and close the sandwich.
4
Spread ghee on the outer sides of the bread slices.
5
Heat a non-stick skillet over medium-low heat and place the sandwich in the pan.
6
Cover with a lid for 3 minutes to ensure the cheese melts thoroughly.
7
Flip carefully and grill for another 2 minutes until the bread is golden brown.