YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with toasted walnuts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
10 grams Walnuts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Stir the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.
Prepare your berries by rinsing them and patting them dry with a paper towel.
In a tall glass or mason jar, spoon half of the protein-yogurt mixture into the bottom.
Add half of the mixed berries on top of the yogurt layer.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Roughly chop the walnuts and sprinkle them over the top as the final garnish.