YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries for a burst of juicy sweetness.
INGREDIENTS
1.25 cups Greek Yogurt
0.5 scoop Protein Powder
0.75 cup Mixed Berries
0.5 tsp Vanilla
PREPARATION
Combine the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.
Add the vanilla extract and whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Gently fold in half of the mixed berries to distribute their natural sweetness.
Transfer the pudding to a serving bowl and top with the remaining berries for a fresh finish.