YOUR SOLIN GENERATED RECIPE
Berry Almond Overnight Oats
Creamy oats soaked in almond milk and Greek yogurt, topped with vibrant fresh berries and crunchy sliced almonds for a satisfying start.
INGREDIENTS
0.5 cup rolled oats
0.75 cup nonfat Greek yogurt
1 scoop vanilla whey protein powder
0.5 cup unsweetened almond milk
1 tbsp chia seeds
0.5 cup fresh blueberries
1 tbsp sliced almonds
0.25 tsp ground cinnamon
0.25 tsp vanilla extract
PREPARATION
In a glass jar or airtight container, combine the rolled oats, Greek yogurt, protein powder, almond milk, chia seeds, cinnamon, and vanilla extract.
Stir the mixture thoroughly until the protein powder is fully incorporated and no dry clumps remain.
Gently fold in half of the blueberries to infuse the oats with natural sweetness.
Seal the container and refrigerate for at least 4 hours, or ideally overnight, to allow the oats to soften and the flavors to meld.
Before serving, give the oats a quick stir and top with the remaining fresh blueberries and crunchy sliced almonds.