Name: Sweet and Tangy Sloppy Joe Sliders
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz Ground turkey (93% lean); 1 whole Whole grain slider buns; 0 tsp Extra virgin olive oil; 0.25 cup Yellow onion; 0.25 cup Green bell pepper; 0.25 cup Tomato puree; 0 tsp Maple syrup; 1 tsp Apple cider vinegar; 1 tsp Yellow mustard; 0.25 tsp Garlic powder; 0.25 tsp Smoked paprika; 0.13 tsp Sea salt; 0.13 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sweet and Tangy Sloppy Joe Sliders

Lean ground turkey simmered in a zesty tomato-maple sauce served on toasted whole grain slider buns with a vibrant crunch of bell peppers.

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NUTRITION

Protein

48.7g

Fat

20.9g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

7 oz Ground turkey (93% lean)

1 whole Whole grain slider buns

0 tsp Extra virgin olive oil

0.25 cup Yellow onion

0.25 cup Green bell pepper

0.25 cup Tomato puree

0 tsp Maple syrup

1 tsp Apple cider vinegar

1 tsp Yellow mustard

0.25 tsp Garlic powder

0.25 tsp Smoked paprika

0.13 tsp Sea salt

0.13 tsp Black pepper

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PREPARATION

1
Heat the olive oil in a large skillet over medium heat.
2
Add the diced onion and bell pepper, sautéing until the vegetables are softened and fragrant.
3
Increase the heat slightly and add the ground turkey, breaking it apart with a spatula until browned and cooked through.
4
Stir in the tomato puree, maple syrup, apple cider vinegar, mustard, garlic powder, and smoked paprika.
5
Season with sea salt and black pepper, then reduce the heat to low and simmer for 5-7 minutes until the sauce thickens.
6
Lightly toast the slider buns in a separate pan or oven until golden.
7
Spoon the sloppy joe mixture onto the bottom buns and top with the remaining halves.