YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein topped with fresh mixed berries and toasted sliced almonds.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
22 grams Vanilla Whey Protein Powder
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
1.5 teaspoons Chia Seeds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Slowly fold in the vanilla protein powder until completely smooth and pudding-like.
Transfer the mixture to a serving bowl or glass.
Top with the fresh mixed berries.
Sprinkle with sliced almonds and chia seeds for a satisfying crunch.