YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded into a light mousse, topped with fresh mixed berries and crunchy toasted walnuts.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
15 grams Chopped Walnuts
0.5 cup Mixed Berries
1 teaspoon Vanilla Extract
PREPARATION
In a chilled bowl, combine the Greek yogurt, protein powder, and vanilla extract.
Use a hand mixer or whisk to beat the mixture for two minutes until it reaches a fluffy, mousse-like consistency.
Gently fold in a few drops of stevia if you prefer a sweeter dessert.
Spoon the mousse into a glass and top with the mixed berries and chopped walnuts.
Enjoy immediately for a soft texture or refrigerate for 20 minutes to let it set.