Name: Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Greek Yogurt (2%); 1/2 cup Protein Granola; 1/2 cup Mixed Berries; 1/2 teaspoon Vanilla Extract

Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries

Chilled Greek yogurt layered with fresh mixed berries and topped with a cluster of protein-rich granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

33.5g

Fat

14.3g

Carbs

48.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Greek Yogurt (2%)

1/2 cup Protein Granola

1/2 cup Mixed Berries

1/2 teaspoon Vanilla Extract

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PREPARATION

1
In a small bowl, stir the vanilla extract into the Greek yogurt until smooth and creamy.
2
Begin layering the parfait in a tall glass or bowl, starting with half of the yogurt mixture.
3
Add a layer of half the mixed berries over the yogurt.
4
Repeat with the remaining yogurt and the rest of the berries.
5
Finish by sprinkling the protein granola on top just before serving to ensure a toasted crunch.