YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Fresh Berries
Whisked Greek yogurt sweetened with honey and layered with fresh raspberries and nutty hemp hearts, finished with a sprinkle of bittersweet dark chocolate.
INGREDIENTS
120g Full Fat Greek Yogurt
1/2 cup Fresh Raspberries
1 tablespoon Hemp Hearts
1 teaspoon Honey
10g Dark Chocolate Chips
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the honey.
Whisk the yogurt vigorously for 30 seconds until it becomes light and silky in texture.
Transfer the whipped yogurt to a serving glass or bowl.
Top the yogurt with fresh raspberries and a sprinkle of hemp hearts.
Finish by garnishing with the dark chocolate chips and serve immediately.