YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt and Whey Protein Parfait with Berries
Whisked Greek yogurt and vanilla whey protein layered with fresh seasonal berries and topped with a handful of crunchy toasted granola.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
22 grams Vanilla Whey Protein Isolate
3/4 cup Mixed Berries
25 grams Toasted Granola
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Stir vigorously with a spoon or small whisk until the protein powder is fully incorporated and the mixture is completely smooth.
Place half of the protein-enriched yogurt into the bottom of a glass or parfait jar.
Add a layer using half of the mixed berries.
Spoon the remaining yogurt mixture over the berries.
Top the parfait with the toasted granola and the remaining berries for a satisfying crunch.