YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth.
Spoon half of the protein-packed yogurt into a serving glass or jar.
Add a layer of mixed berries and a light sprinkle of chia seeds.
Top with the remaining yogurt mixture and the rest of the berries.
Finish with the slivered almonds for a satisfyingly toasted crunch.