Name: Creamy Greek Yogurt Bowl with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz Non-fat Plain Greek Yogurt; 1/4 cup Protein Granola; 1/2 cup Mixed Berries; 1 tbsp Almond Butter; 0.5 tbsp Hemp Hearts

Creamy Greek Yogurt Bowl with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Mixed Berries and Protein Granola

Whipped Greek yogurt topped with a handful of fresh mixed berries and high-protein granola, finished with a creamy almond butter drizzle.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34.8g

Fat

17.5g

Carbs

35.7g

SERVINGS

1 serving

INGREDIENTS

7 oz Non-fat Plain Greek Yogurt

1/4 cup Protein Granola

1/2 cup Mixed Berries

1 tbsp Almond Butter

0.5 tbsp Hemp Hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the non-fat Greek yogurt into a medium serving bowl and smooth the top with a spoon.
2
Arrange the fresh or thawed mixed berries over one side of the yogurt base.
3
Sprinkle the protein granola and hemp hearts evenly over the berries and yogurt.
4
Finish by drizzling the almond butter over the entire bowl for a rich, nutty flavor.