YOUR SOLIN GENERATED RECIPE
Protein Chocolate Chia Pudding with Whey and Almonds
Whipped chocolate whey and chia seeds chilled into a thick pudding, topped with crunchy toasted almonds for a satisfying finish.
INGREDIENTS
30 grams Chocolate Whey Protein Isolate
2 tablespoons Chia Seeds
100 grams Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk
1 tablespoon Slivered Almonds
1 teaspoon Unsweetened Cocoa Powder
PREPARATION
Whisk together almond milk, Greek yogurt, chocolate whey protein, and cocoa powder in a bowl until smooth.
Stir in the chia seeds until well combined.
Cover and refrigerate for at least 2 hours or overnight to allow the pudding to set.
Toast the slivered almonds in a dry pan over medium heat until fragrant.
Stir the pudding before serving and top with the toasted almonds.