YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and toasted almond slices for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
15g Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Sliced Almonds
1 tsp Honey
1/2 tsp Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Sift in the vanilla protein powder and add the vanilla extract to the bowl.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is completely smooth and pudding-like.
Gently fold in half of the mixed berries using a spatula.
Transfer the pudding to a serving dish and top with the remaining mixed berries and sliced almonds.
Finish with a light drizzle of honey before serving for a touch of natural sweetness.