Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 0.75 cup Fresh Mixed Berries; 0.25 cup Crunchy Almond Granola; 1 tablespoon Toasted Sliced Almonds

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Layer thick Greek yogurt with vibrant mixed berries and honey-kissed almond granola, then top with toasted sliced almonds for a satisfying crunch.

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NUTRITION

Protein

35.2g

Fat

12.3g

Carbs

43g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

0.75 cup Fresh Mixed Berries

0.25 cup Crunchy Almond Granola

1 tablespoon Toasted Sliced Almonds

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PREPARATION

1
Rinse the mixed berries and pat them dry gently with a paper towel.
2
Spoon half of the plain Greek yogurt into a glass or small bowl as the base layer.
3
Add a layer of the mixed berries followed by half of the almond granola for texture.
4
Top with the remaining Greek yogurt, spreading it evenly.
5
Finish the parfait with the rest of the berries, the remaining granola, and a final sprinkle of toasted sliced almonds.