YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped non-fat Greek yogurt folded with vanilla protein and chia seeds, topped with a vibrant medley of fresh, juicy berries.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Protein Powder
0.75 cup Mixed Berries
2 teaspoons Chia Seeds
0.5 tablespoon Almond Butter
PREPARATION
In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder.
Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Stir in the chia seeds and allow the mixture to sit for 5 minutes to thicken into a pudding-like consistency.
Transfer the pudding to a serving bowl or glass.
Top with the fresh mixed berries and a drizzle of almond butter for a rich finish.