YOUR SOLIN GENERATED RECIPE
Frozen Chocolate Banana Bites
Flash-frozen banana and Greek yogurt bites sandwiched with creamy peanut butter and dipped in velvety dark chocolate for a chilled, satisfying treat.
INGREDIENTS
1 cup Non-fat Greek yogurt
1 scoop Vanilla protein powder
1 medium Banana
1 tbsp Creamy peanut butter
0.5 tbsp Dark chocolate chips
0.25 tsp Sea salt
0.25 tsp Vanilla extract
PREPARATION
In a small bowl, whisk together the Greek yogurt, vanilla protein powder, peanut butter, vanilla extract, and sea salt until smooth and thick.
Peel the banana and cut it into 1/2-inch thick rounds.
Place half of the banana slices on a parchment-lined plate or tray.
Top each slice with a generous dollop of the protein yogurt mixture, then place another banana slice on top to create a sandwich.
Transfer the remaining yogurt mixture to the center of a serving bowl to use as a base or dip.
Place the banana sandwiches in the freezer for 20 minutes to firm up.
Melt the dark chocolate chips in the microwave in 15-second intervals until smooth.
Remove the bites from the freezer, drizzle with the melted chocolate, and return to the freezer for another 10 minutes until the chocolate is snappy.
Serve the chilled bites immediately over the remaining yogurt base for a complete, high-protein meal.