YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A layered protein bowl of creamy vanilla-infused Greek yogurt and fresh mixed berries, topped with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Place half of the yogurt mixture into the bottom of a glass or serving bowl.
Add a layer of half the mixed berries over the yogurt base.
Repeat the process by adding the remaining yogurt and topping with the rest of the berries.
Finish the dish by sprinkling the slivered almonds over the top for a toasted crunch.