Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.65 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 2 tsp Chia Seeds; 1 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder chilled until light and airy, topped with a handful of juicy mixed berries and crunchy chia seeds.

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NUTRITION

Protein

41.7g

Fat

4.1g

Carbs

31.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.65 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tsp Chia Seeds

1 tsp Vanilla Extract

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PREPARATION

1
Place the Greek yogurt, vanilla protein powder, and vanilla extract in a medium mixing bowl.
2
Use a hand mixer or whisk to beat the mixture vigorously for two minutes until it becomes light and aerated.
3
Fold in half of the mixed berries gently to keep the mousse fluffy.
4
Transfer the mixture to a serving bowl and refrigerate for at least thirty minutes to set.
5
Top with the remaining berries and a sprinkle of crunchy chia seeds before serving.