Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1.1 tablespoons Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whisked vanilla protein yogurt layered with fresh mixed berries and topped with a drizzle of rich, creamy almond butter.

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NUTRITION

Protein

36.4g

Fat

10.8g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1.1 tablespoons Almond Butter

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PREPARATION

1
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously with a spoon or small whisk until the powder is completely dissolved and the yogurt is smooth.
3
Select a serving glass or mason jar and spoon half of the protein-infused yogurt into the bottom.
4
Add a layer of mixed berries over the yogurt, using about half of the portion.
5
Top with the remaining yogurt mixture and the rest of the berries.
6
Warm the almond butter slightly if needed to reach a pourable consistency, then drizzle it evenly over the top layer.
7
Enjoy immediately or store in the refrigerator for a chilled treat.