YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Spinach Scramble with Cottage Cheese
Scrambled egg whites with lean ground turkey and spinach, finished with a scoop of cottage cheese and buttery avocado.
INGREDIENTS
1/2 cup Egg Whites
2 ounces Ground Turkey (93% lean)
1/4 cup Low-fat Cottage Cheese
2 cups Fresh Spinach
2 teaspoons Extra Virgin Olive Oil
1/2 medium Avocado
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the ground turkey and cook until browned and crumbled.
Stir in the spinach and sauté until wilted.
Pour in the egg whites and scramble gently until fully set.
Transfer to a plate and top with cottage cheese and avocado slices before serving.