YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whisked Greek yogurt and chocolate protein powder blended until smooth and topped with a sprinkle of crunchy cacao nibs.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.75 scoop Chocolate Whey Protein Isolate
1 tbsp Unsweetened Cocoa Powder
0.5 tbsp Honey
1 tbsp Unsweetened Almond Milk
1 tsp Cacao Nibs
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt, sifting the powders if necessary to remove any clumps.
Pour in the honey and unsweetened almond milk to help achieve a creamy consistency.
Whisk the mixture vigorously for one to two minutes until the texture is completely smooth and slightly aerated.
Transfer the pudding to a serving dish and garnish with the cacao nibs for a satisfying crunch.