High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Oven-baked flatbread topped with succulent grilled chicken and sharp red onions, finished with a smoky BBQ drizzle and bubbly melted mozzarella.

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NUTRITION

469kcal
Protein
55.9g
Fat
15.9g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 medium high-protein flatbread

2 tbsp sugar-free BBQ sauce

1 oz part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.5 tsp extra virgin olive oil

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper for easy cleanup.

  • 2

    Place the flatbread on the sheet and lightly brush with olive oil, then sprinkle with garlic powder, sea salt, and black pepper.

  • 3

    Spread the sugar-free BBQ sauce evenly across the flatbread, leaving a small border for the crust.

  • 4

    Layer the shredded chicken breast and thinly sliced red onions over the sauce.

  • 5

    Top with the part-skim mozzarella cheese and bake for 8-10 minutes until the edges are golden and the cheese is bubbly.

  • 6

    Remove from the oven and garnish with fresh chopped cilantro before slicing into pieces.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Oven-baked flatbread topped with succulent grilled chicken and sharp red onions, finished with a smoky BBQ drizzle and bubbly melted mozzarella.

NUTRITION

469kcal
Protein
55.9g
Fat
15.9g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 medium high-protein flatbread

2 tbsp sugar-free BBQ sauce

1 oz part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.5 tsp extra virgin olive oil

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper for easy cleanup.

  • 2

    Place the flatbread on the sheet and lightly brush with olive oil, then sprinkle with garlic powder, sea salt, and black pepper.

  • 3

    Spread the sugar-free BBQ sauce evenly across the flatbread, leaving a small border for the crust.

  • 4

    Layer the shredded chicken breast and thinly sliced red onions over the sauce.

  • 5

    Top with the part-skim mozzarella cheese and bake for 8-10 minutes until the edges are golden and the cheese is bubbly.

  • 6

    Remove from the oven and garnish with fresh chopped cilantro before slicing into pieces.