YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth.
Take a clean glass or mason jar and spoon half of the yogurt mixture into the bottom to create the first layer.
Add half of the mixed berries on top of the yogurt layer.
Spoon the remaining yogurt mixture over the berries, then top with the rest of the berries.
Finish the parfait by sprinkling the slivered almonds and chia seeds over the top for a toasted crunch.