YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Bacon and Steamed Broccoli
Egg whites scrambled with savory turkey bacon and served alongside tender steamed broccoli, finished with a pinch of cracked black pepper for a satisfyingly crisp bite.
INGREDIENTS
1 cup Egg Whites
1 slice Turkey Bacon
1.5 cups Broccoli florets
1 tsp Olive Oil
PREPARATION
Steam the broccoli florets until tender-crisp.
Cook turkey bacon in a skillet until golden and crisp.
Remove bacon from skillet and chop into bite-sized pieces.
In the same skillet, heat olive oil and pour in the egg whites.
Scramble egg whites over medium heat until fully cooked and fluffy.
Fold in the chopped turkey bacon and serve immediately alongside the steamed broccoli.