Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1.5 tablespoons Hemp Hearts

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein mousse topped with a medley of fresh berries and hemp hearts for a satisfying crunch.

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NUTRITION

Protein

48.2g

Fat

9.1g

Carbs

30.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Hemp Hearts

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously or use a hand mixer for 1-2 minutes until it becomes light, airy, and mousse-like.
3
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
4
Transfer the yogurt mousse into a chilled serving bowl or glass.
5
Top the mousse with the fresh berries and sprinkle the hemp hearts over the top for a nutty finish.