Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Low-Fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Natural Peanut Butter; 1 tablespoon Unsweetened Cocoa Powder; 1 teaspoon Maple Syrup; 1 tablespoon Dark Chocolate Chips; 1 tablespoon Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Whisked Greek yogurt and chocolate protein powder blended until smooth, then swirled with creamy natural peanut butter and topped with dark chocolate chips for a decadent, velvety finish.

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NUTRITION

Protein

34.5g

Fat

21g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Low-Fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.5 tablespoons Natural Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Maple Syrup

1 tablespoon Dark Chocolate Chips

1 tablespoon Unsweetened Almond Milk

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt, chocolate protein powder, and cocoa powder in a medium mixing bowl.
2
Whisk vigorously until the mixture is completely smooth and no protein powder clumps remain.
3
Stir in the maple syrup and unsweetened almond milk to reach a creamy pudding consistency.
4
Gently fold in half of the dark chocolate chips.
5
Warm the peanut butter slightly in the microwave for 10 seconds until it is drizzly.
6
Drop the peanut butter onto the pudding and use a knife or toothpick to create a marble swirl.
7
Top with the remaining dark chocolate chips and enjoy immediately or chill for 30 minutes for a firmer texture.