Silky Greek Yogurt with Protein Powder and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Protein Powder and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Protein Powder and Fresh Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a medley of fresh berries and buttery toasted walnuts.

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NUTRITION

339kcal
Protein
39g
Fat
9.1g
Carbs
28.6g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

18g Vanilla Whey Protein Isolate

1/2 cup Fresh Blueberries

1/2 cup Fresh Raspberries

12g Walnut Halves

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Sift in the protein powder to ensure a smooth texture without clumps.

  • 3

    Whisk vigorously with a fork or small whisk until the mixture is airy and silky.

  • 4

    Transfer the yogurt base to a clean serving bowl.

  • 5

    Wash and dry the fresh berries then arrange them over the yogurt.

  • 6

    Top with the walnut halves for a satisfying crunch.

Silky Greek Yogurt with Protein Powder and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Protein Powder and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Protein Powder and Fresh Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a medley of fresh berries and buttery toasted walnuts.

NUTRITION

339kcal
Protein
39g
Fat
9.1g
Carbs
28.6g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

18g Vanilla Whey Protein Isolate

1/2 cup Fresh Blueberries

1/2 cup Fresh Raspberries

12g Walnut Halves

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Sift in the protein powder to ensure a smooth texture without clumps.

  • 3

    Whisk vigorously with a fork or small whisk until the mixture is airy and silky.

  • 4

    Transfer the yogurt base to a clean serving bowl.

  • 5

    Wash and dry the fresh berries then arrange them over the yogurt.

  • 6

    Top with the walnut halves for a satisfying crunch.