Name: Chocolate Protein Mousse with Sliced Banana
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 210g Non-fat Greek Yogurt; 12g Chocolate Whey Protein; 5g Unsweetened Cocoa Powder; 60g Sliced Banana; 15g Dark Chocolate (85% Cacao); 8g Rolled Oats

Chocolate Protein Mousse with Sliced Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Sliced Banana

Whipped Greek yogurt and dark chocolate cocoa folded into an airy mousse, topped with sweet banana slices and a sprinkle of crunchy toasted oats.

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NUTRITION

Protein

35.7g

Fat

10.1g

Carbs

37.5g

SERVINGS

1 serving

INGREDIENTS

210g Non-fat Greek Yogurt

12g Chocolate Whey Protein

5g Unsweetened Cocoa Powder

60g Sliced Banana

15g Dark Chocolate (85% Cacao)

8g Rolled Oats

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and cocoa powder.
2
Whisk the mixture vigorously for 2 minutes until it becomes light and fluffy.
3
Finely chop the dark chocolate and fold half of the pieces into the mousse.
4
Slice the banana into thin rounds.
5
Place the rolled oats in a small dry skillet over medium heat and toast for 3 minutes until golden and fragrant.
6
Transfer the mousse to a serving bowl and arrange the banana slices on top.
7
Finish by garnishing with the remaining dark chocolate and the crunchy toasted oats.