YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth.
Rinse the mixed berries and pat them dry with a paper towel.
Spoon half of the yogurt mixture into a tall glass or mason jar.
Top the first yogurt layer with half of the fresh berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish the top with hemp hearts for a light, nutty crunch.