No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Raw almond flour and vanilla protein powder are folded with creamy almond butter and dark chocolate chips for a dough that is satisfyingly chewy.

Try 7 days free, then $12.99 / mo.

NUTRITION

494kcal
Protein
47.3g
Fat
29.1g
Carbs
19.0g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

3 tbsp Almond flour

1 tbsp Creamy almond butter

1 tbsp Mini dark chocolate chips

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

0.25 tsp Vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.

  • 2

    Add the almond butter, vanilla extract, and almond milk to the dry mixture.

  • 3

    Stir with a spatula until a thick, dough-like consistency forms, adding a teaspoon more milk if the mixture is too crumbly.

  • 4

    Fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into bite-sized balls using your hands or a small cookie scoop.

  • 6

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Raw almond flour and vanilla protein powder are folded with creamy almond butter and dark chocolate chips for a dough that is satisfyingly chewy.

NUTRITION

494kcal
Protein
47.3g
Fat
29.1g
Carbs
19.0g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

3 tbsp Almond flour

1 tbsp Creamy almond butter

1 tbsp Mini dark chocolate chips

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

0.25 tsp Vanilla extract

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.

  • 2

    Add the almond butter, vanilla extract, and almond milk to the dry mixture.

  • 3

    Stir with a spatula until a thick, dough-like consistency forms, adding a teaspoon more milk if the mixture is too crumbly.

  • 4

    Fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into bite-sized balls using your hands or a small cookie scoop.

  • 6

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before serving.