YOUR SOLIN GENERATED RECIPE
Strawberry Swirl Overnight Oats
Creamy overnight oats layered with a vibrant strawberry puree and topped with sliced bananas for a naturally sweet and satisfying morning treat.
INGREDIENTS
0.5 cup rolled oats
1 cup non-fat Greek yogurt
1 scoop vanilla protein powder
0.5 cup fresh strawberries
0.5 medium banana
1 tsp chia seeds
0.25 cup unsweetened almond milk
0.25 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a small bowl, mash half of the strawberries with a fork until they form a thick, textured puree.
In a separate glass jar or airtight container, whisk together the Greek yogurt, vanilla protein powder, almond milk, vanilla extract, and sea salt until completely smooth.
Add the rolled oats and chia seeds to the yogurt mixture, stirring well to ensure all the oats are submerged.
Gently fold the mashed strawberry puree into the oat mixture, using a spoon to create a marbled swirl effect.
Seal the container with a lid and place it in the refrigerator for at least 4 hours, though overnight is best for the creamiest texture.
Before serving, slice the remaining fresh strawberries and the half banana, then arrange them on top of the chilled oats.