Berry Almond Butter Skyr Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Almond Butter Skyr Bowl

YOUR SOLIN GENERATED RECIPE

Berry Almond Butter Skyr Bowl

Creamy Icelandic skyr topped with fresh berries and a drizzle of nutty almond butter for a protein-packed breakfast that feels indulgent and velvety.

Try 7 days free, then $12.99 / mo.

NUTRITION

543kcal
Protein
52.3g
Fat
22.7g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain non-fat skyr

0.5 cup Strawberries

0.5 cup Blackberries

1.5 tbsp Creamy almond butter

2 tbsp Hemp hearts

0.25 tsp Ground cinnamon

1 tsp Pure vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the plain skyr in a medium bowl and whisk in the vanilla extract and ground cinnamon until the mixture is smooth and fragrant.

  • 2

    Wash and slice the strawberries into thin bite-sized pieces.

  • 3

    Arrange the sliced strawberries and whole blackberries over the surface of the skyr.

  • 4

    Warm the almond butter slightly if needed to reach a pourable consistency, then drizzle it evenly over the fruit.

  • 5

    Sprinkle the hemp hearts across the top to add a nutty crunch and boost the protein content.

  • 6

    Enjoy immediately while the skyr is chilled and the berries are crisp.

Berry Almond Butter Skyr Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Almond Butter Skyr Bowl

YOUR SOLIN GENERATED RECIPE

Berry Almond Butter Skyr Bowl

Creamy Icelandic skyr topped with fresh berries and a drizzle of nutty almond butter for a protein-packed breakfast that feels indulgent and velvety.

NUTRITION

543kcal
Protein
52.3g
Fat
22.7g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain non-fat skyr

0.5 cup Strawberries

0.5 cup Blackberries

1.5 tbsp Creamy almond butter

2 tbsp Hemp hearts

0.25 tsp Ground cinnamon

1 tsp Pure vanilla extract

PREPARATION

  • 1

    Place the plain skyr in a medium bowl and whisk in the vanilla extract and ground cinnamon until the mixture is smooth and fragrant.

  • 2

    Wash and slice the strawberries into thin bite-sized pieces.

  • 3

    Arrange the sliced strawberries and whole blackberries over the surface of the skyr.

  • 4

    Warm the almond butter slightly if needed to reach a pourable consistency, then drizzle it evenly over the fruit.

  • 5

    Sprinkle the hemp hearts across the top to add a nutty crunch and boost the protein content.

  • 6

    Enjoy immediately while the skyr is chilled and the berries are crisp.