Crispy Turkey Bacon and Egg White Breakfast Burrito with Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Breakfast Burrito with Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Breakfast Burrito with Cheddar

A toasted whole wheat tortilla packed with fluffy egg whites, crispy turkey bacon, and sharp cheddar, finished with creamy avocado for a satisfying bite.

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NUTRITION

597kcal
Protein
29.3g
Fat
34.2g
Carbs
35.8g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Egg Whites

2 slices Turkey Bacon

1 oz Sharp Cheddar Cheese

1 large Whole Wheat Tortilla

1/2 medium Avocado

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the turkey bacon and cook until browned and crispy, then remove and set aside.

  • 3

    Pour the egg whites into the same skillet and scramble until just set.

  • 4

    Lay the tortilla flat and layer the scrambled egg whites, crispy turkey bacon, and shredded cheddar cheese in the center.

  • 5

    Top with sliced avocado and roll the tortilla tightly into a burrito.

  • 6

    Place the burrito back in the skillet for one minute per side until the outside is golden and the cheese is melty.

Crispy Turkey Bacon and Egg White Breakfast Burrito with Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Breakfast Burrito with Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Breakfast Burrito with Cheddar

A toasted whole wheat tortilla packed with fluffy egg whites, crispy turkey bacon, and sharp cheddar, finished with creamy avocado for a satisfying bite.

NUTRITION

597kcal
Protein
29.3g
Fat
34.2g
Carbs
35.8g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Egg Whites

2 slices Turkey Bacon

1 oz Sharp Cheddar Cheese

1 large Whole Wheat Tortilla

1/2 medium Avocado

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the turkey bacon and cook until browned and crispy, then remove and set aside.

  • 3

    Pour the egg whites into the same skillet and scramble until just set.

  • 4

    Lay the tortilla flat and layer the scrambled egg whites, crispy turkey bacon, and shredded cheddar cheese in the center.

  • 5

    Top with sliced avocado and roll the tortilla tightly into a burrito.

  • 6

    Place the burrito back in the skillet for one minute per side until the outside is golden and the cheese is melty.