Name: Slow-Cooker Chicken with Sweet Potatoes and Green Beans
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz chicken breast; 1 cup sweet potato; 1 cup green beans; 0.5 cup chicken broth; 0.25 tbsp olive oil; 0.5 tsp garlic powder; 0.5 tsp onion powder; 0.5 tsp dried thyme; 0.25 tsp sea salt; 0.25 tsp black pepper

Slow-Cooker Chicken with Sweet Potatoes and Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Slow-Cooker Chicken with Sweet Potatoes and Green Beans

Slow-cooked chicken breasts and hearty sweet potatoes simmered in a savory herb broth until they reach a melt-in-your-mouth tenderness.

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NUTRITION

Protein

43.3g

Fat

8.2g

Carbs

53.8g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 cup sweet potato

1 cup green beans

0.5 cup chicken broth

0.25 tbsp olive oil

0.5 tsp garlic powder

0.5 tsp onion powder

0.5 tsp dried thyme

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Place the cubed sweet potatoes in an even layer at the bottom of the slow cooker.
2
Lay the chicken breasts over the potatoes and season them with garlic powder, onion powder, thyme, salt, and pepper.
3
Drizzle the olive oil and pour the chicken broth around the chicken to keep the base moist.
4
Cover and cook on low for 6 hours or on high for 3 to 4 hours until the chicken is fully cooked.
5
Stir in the fresh green beans during the final 30 minutes of cooking to ensure they stay vibrant and crisp.
6
Slice or shred the chicken and serve it alongside the tender vegetables and flavorful cooking juices.