YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almond Butter and Berries
Whisked Greek yogurt and vanilla protein layered with fresh berries and a drizzle of creamy almond butter.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 tablespoon Almond Butter
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously until the mixture is completely smooth and the powder is fully incorporated.
In a glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
Add half of the mixed berries and a sprinkle of chia seeds over the yogurt layer.
Top with the remaining yogurt mixture and the rest of the berries.
Drizzle the almond butter over the top and finish with the remaining chia seeds for a satisfying crunch.