No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Raw almond flour and vanilla protein powder are folded with creamy almond butter and dark chocolate chips for a chewy, dough-like texture that satisfies every sweet craving.

Try 7 days free, then $12.99 / mo.

NUTRITION

471kcal
Protein
43.9g
Fat
26.2g
Carbs
22.3g

SERVINGS

1 serving

INGREDIENTS

50 g Vanilla protein powder

0.25 cup Almond flour

0.5 tbsp Almond butter

1 tbsp Mini dark chocolate chips

1.5 tbsp Unsweetened almond milk

0.25 tsp Vanilla extract

0.13 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.

  • 2

    Add the almond butter, vanilla extract, and unsweetened almond milk to the dry mixture.

  • 3

    Stir with a spatula until a thick, pliable dough forms, adding a splash more milk if the mixture is too crumbly.

  • 4

    Fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into bite-sized balls using your hands and place them on a parchment-lined plate.

  • 6

    Chill in the refrigerator for at least 15 minutes to allow the bites to firm up before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Raw almond flour and vanilla protein powder are folded with creamy almond butter and dark chocolate chips for a chewy, dough-like texture that satisfies every sweet craving.

NUTRITION

471kcal
Protein
43.9g
Fat
26.2g
Carbs
22.3g

SERVINGS

1 serving

INGREDIENTS

50 g Vanilla protein powder

0.25 cup Almond flour

0.5 tbsp Almond butter

1 tbsp Mini dark chocolate chips

1.5 tbsp Unsweetened almond milk

0.25 tsp Vanilla extract

0.13 tsp Sea salt

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.

  • 2

    Add the almond butter, vanilla extract, and unsweetened almond milk to the dry mixture.

  • 3

    Stir with a spatula until a thick, pliable dough forms, adding a splash more milk if the mixture is too crumbly.

  • 4

    Fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into bite-sized balls using your hands and place them on a parchment-lined plate.

  • 6

    Chill in the refrigerator for at least 15 minutes to allow the bites to firm up before serving.