YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
20 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Vigorously whisk the mixture until the protein powder is fully incorporated and the yogurt is light and fluffy.
Select a tall glass or mason jar and spoon half of the vanilla yogurt mixture into the bottom.
Top the yogurt layer with half of the fresh or thawed mixed berries.
Add the remaining yogurt mixture on top of the berries, followed by the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top to add a nutty, toasted texture.