Name: Cheesy Ground Beef Tortilla Bake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz Ground beef 93% lean; 1 medium Whole wheat tortilla; 0.25 oz Sharp cheddar cheese; 0.25 cup Red bell pepper; 0.25 cup Yellow onion; 0.5 tsp Olive oil; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 0.25 tsp Garlic powder; 0.25 tsp Smoked paprika

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cheesy Ground Beef Tortilla Bake

Sautéed lean ground beef and crisp bell peppers are tucked into a toasted whole wheat tortilla and baked until the sharp cheddar cheese is gooey and melted.

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NUTRITION

Protein

49.2g

Fat

28.0g

Carbs

30.4g

SERVINGS

1 serving

INGREDIENTS

7 oz Ground beef 93% lean

1 medium Whole wheat tortilla

0.25 oz Sharp cheddar cheese

0.25 cup Red bell pepper

0.25 cup Yellow onion

0.5 tsp Olive oil

0.25 tsp Sea salt

0.25 tsp Black pepper

0.25 tsp Garlic powder

0.25 tsp Smoked paprika

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PREPARATION

1
Preheat your oven to 375°F (190°C) and line a small baking sheet with parchment paper.
2
Heat the olive oil in a skillet over medium-high heat, then add the diced yellow onion and red bell pepper.
3
Add the ground beef to the skillet, breaking it up with a spatula until browned and cooked through.
4
Stir in the sea salt, black pepper, garlic powder, and smoked paprika to evenly coat the beef mixture.
5
Lay the whole wheat tortilla flat and spoon the beef and pepper mixture into the center.
6
Sprinkle the shredded sharp cheddar cheese over the beef and fold the sides of the tortilla inward to create a wrap.
7
Place the wrap seam-side down on the baking sheet and bake for 8-10 minutes until the exterior is golden and the cheese is gooey.