YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Fruit
A chilled bowl of thick Greek yogurt whipped with vanilla protein and layered with vibrant fresh berries, finished with a handful of toasted grain-free granola.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.7 cup Fresh Strawberries, sliced
0.35 cup Fresh Blueberries
1.5 tablespoons Hemp Hearts
0.7 ounces Grain-Free Granola
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla whey protein isolate until the mixture is completely smooth and creamy.
Wash and slice the strawberries, then set them aside with the blueberries.
In a tall glass or serving bowl, spoon in half of the protein-enriched yogurt mixture to form the base layer.
Add a layer of sliced strawberries, blueberries, and a sprinkle of hemp hearts.
Top with the remaining yogurt mixture followed by the rest of the berries and hemp hearts.
Finish the parfait by sprinkling the grain-free granola on top for a satisfying crunch.