Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 12g Whey Protein Isolate; 100g Mixed Berries; 1.2 tbsp Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whipped Greek yogurt and protein powder layered with juicy mixed berries and a drizzle of creamy almond butter for a satisfyingly velvety finish.

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NUTRITION

Protein

37g

Fat

11.3g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

12g Whey Protein Isolate

100g Mixed Berries

1.2 tbsp Almond Butter

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl and add the protein powder.
2
Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and fluffy.
3
In a glass or mason jar, spoon in half of the protein-fortified yogurt to create the base layer.
4
Add half of the mixed berries on top of the yogurt layer.
5
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
6
Drizzle the almond butter over the top of the parfait to finish.