Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 14 grams Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Thick Greek yogurt whipped with vanilla protein and topped with vibrant mixed berries and a drizzle of creamy almond butter.

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NUTRITION

Protein

40.2g

Fat

9.8g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

14 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Place the Greek yogurt in a medium bowl and whisk in the protein powder until the texture is completely smooth.
2
Gently fold in or top the yogurt mixture with the fresh mixed berries.
3
Drizzle the almond butter over the top of the bowl for a rich finish.
4
Serve immediately while chilled.