Name: Grilled Chicken Breast with Quinoa and Steamed Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.3 oz Chicken Breast; 0.5 cup Cooked Quinoa; 1.5 cups Broccoli Florets; 1 tsp Extra Virgin Olive Oil; 1 tbsp Lemon Juice

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Grilled chicken breast and steamed broccoli served over fluffy quinoa with a bright, zesty finish.

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NUTRITION

Protein

42.5g

Fat

8.3g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

5.3 oz Chicken Breast

0.5 cup Cooked Quinoa

1.5 cups Broccoli Florets

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

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PREPARATION

1
Season the chicken breast with garlic powder, sea salt, and black pepper.
2
Heat the olive oil in a grill pan over medium-high heat.
3
Grill the chicken for approximately 6 minutes per side until fully cooked and juicy.
4
Steam the broccoli florets in a steamer basket for 5 minutes until vibrant green and tender-crisp.
5
Place the cooked quinoa in a bowl and top with the sliced grilled chicken and steamed broccoli.
6
Finish the dish with a generous squeeze of fresh lemon juice.