Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Fluffy whipped Greek yogurt folded with vanilla protein and topped with a vibrant medley of juicy mixed berries.

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NUTRITION

336kcal
Protein
39.8g
Fat
5.3g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

16 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Whisk the Greek yogurt, protein powder, and vanilla extract in a medium bowl until the mixture becomes light and aerated.

  • 2

    Gently fold in half of the mixed berries to allow their juices to swirl into the mousse.

  • 3

    Spoon the mixture into a chilled glass or bowl for a beautiful presentation.

  • 4

    Top with the remaining berries and a sprinkle of chia seeds for a satisfying crunch.

  • 5

    Let the mousse set in the refrigerator for ten minutes before enjoying.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Fluffy whipped Greek yogurt folded with vanilla protein and topped with a vibrant medley of juicy mixed berries.

NUTRITION

336kcal
Protein
39.8g
Fat
5.3g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

16 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    Whisk the Greek yogurt, protein powder, and vanilla extract in a medium bowl until the mixture becomes light and aerated.

  • 2

    Gently fold in half of the mixed berries to allow their juices to swirl into the mousse.

  • 3

    Spoon the mixture into a chilled glass or bowl for a beautiful presentation.

  • 4

    Top with the remaining berries and a sprinkle of chia seeds for a satisfying crunch.

  • 5

    Let the mousse set in the refrigerator for ten minutes before enjoying.