YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and topped with fresh berries and sliced almonds for a satisfying, crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and protein powder together in a small bowl until the texture is light and airy.
Rinse the berries and pat them dry with a paper towel to keep the parfait from becoming watery.
Spoon half of the yogurt mixture into a serving glass or mason jar.
Top with half of the berries and half of the sliced almonds.
Add the remaining yogurt mixture followed by the rest of the berries and almonds for a layered effect.